Zach's Cabin

(970) 754-6575
General Manager, Dana Gerimonte 

Zach’s Cabin has received the “Best of” Award of Excellence from Wine Spectator for a 15th straight year, putting the wine program at the top of the list for the Valley’s fine dining restaurants.
Bachelor Gulch Club’s private on-mountain dining cabin is situated at the juncture of Cabin Fever and Stirrup ski runs on Beaver Creek Mountain. The classic mountain lodge architecture, integrating black-moss stone, and half-log timbers offer a splendid view from every table. The soaring windows in the main dining room frame views of the Gore Range while the crackling fireplace creates a comfortable atmosphere.Zach’s Cabin General Manager, Dana Gerimonte leads the Zach’s Cabin Team that have given it the impressive fine dining reputation it has today.  Zach’s Cabin has received the "Best of" Award of Excellence from Wine Spectator for an 12th straight year, putting the wine program at the top of the list for the valley’s fine dining restaurants.

Zach's Cabin Lunch Service | Members Only

Open Daily 11:00 am - 2:30 pm

Reservations strongly recommended.

  • Reservations may be made for a maximum of ten people per reservation.

  • Parties of ten people can be accommodated before 11:30 a.m. and after 1:30 p.m.

  • Holiday Reservations – Due to the amount of reservation requests during the Christmas week holiday, members may make a maximum of three advance reservations for the holiday period with a maximum of eight people per member family.
  • Reservations will be held for 15 minutes. If a party is more than 15 minutes late for their reservation, we cannot guarantee that a table will be available.

  • All members of the dining party must be present before being seated.

  • Members must always accompany their guests and extended family members.

  • Parties of 6 or more that show with less than the reserved number of guests will be charged $25 for each unused reserved seat.

  • Cancellations may be left on voice mail; however; reservations may not be made by voice mail.

  • If reservations are not cancelled by 10:00 a.m. the day of the reservation, a $25 per person charge will be assessed to the reservation holder’s club account.

  • A community table is provided for Bachelor Gulch Club members on a drop-in, space-available basis.

  • Drop-in dining is also available at the bar.

Transportation is available via our Bachelor Gulch Club snowcat, by reservation only, for members and guests who would like to dine at Zach’s for lunch, but do not wish to ski.

Zach’s Cabin Dinner Service | Open to the public

Open 7 days per week. Reservations required. 
Zach’s Cabin is open for dinner every night. Dinner transportation to Zach’s Cabin is via the nowcat-drawn open-air sleigh. The evening’s host will greet you in The Ritz-Carlton and then escort you outside to the open-air sleigh. Please be prepared by dressing warmly and wearing appropriate shoes to access the sleigh in the snow. Valet parking at The Ritz-Carlton is available when dining at Zach’s Cabin for dinner for a fee of $20 per vehicle. A sleigh fee of $5 per person will be added to your dining bill.  Reservations are required. 

Zach's Cabin is also available evenings for private parties.